A journey with Addie who loves to cook, explore new recipes and eat with family and friends!
Thursday, May 17, 2012
What's for dinner? Or is it Supper?
How many people get this question. It seems to be a common dinner time question or if you grew up in an area like me "What's for supper?". Dinner versus Supper? My mom seems to always correct or confuse me with the dinner/lunch thing. That's what I get marrying someone from the east, right?
Anyway, I'm getting ready for a freezer meals and have to post my menu by Sunday....so tonight I told my husband we're trying two burger recipes and he has to pick the best one, right? He said "you mean I have to eat 2 burgers?" I just laughed and said "2 halves". Me the practical one....
Here's a sample menu I have going for the next freezer meals...details to be finalized on Sunday:
Creamy Frozen Lime Mini Pies
New Orleans Flank Steak
Addie's Version of Dolly Parton's Cowboy Beans
The Only Marinade You'll Ever Need Chicken
Cranberry Turkey Burgers
Firecracker Salmon
Cilantro-Lime Grilled Chicken tacos
Grilled Pork Loin Chops
The debate or test tonight is between:
Taco Burgers
or
Herb & Cheese Stuffed Burgers
Fun, right? I'll keep you posted!
Monday, May 7, 2012
Girl Meets Grill
So Addie's Kitchen/Freezer Meals is still going strong. We made interesting foods last time and I have a list of about 20 recipes to try before the next one on June 2nd which is our last before we take a summer break. This one is typically grill recipes....what to make, what to make, hmmm? I think I have a pretty good chicken marinade....and maybe a Firecracker Salmon? Then I found a Bourbon Flank Steak recipe with a couple of others to try....For dessert, I am debating on these yummy Chocolate and White Chocolate Macadamia nut cookies...or as something really new for us I was thinking of maybe a freezer type pie. My mom used to make this cherry, pineapple and jello type pie...very good. Not sure if it would freeze well? Hmmmm any recommendations?
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