With Fall here we are starting up our church freezer meals sessions again. The first is targeted for October 8th. I sent out a notice to everyone on my mailing list at church asking for their votes for favorites from last year to target for this first session. Top votes so far are listed below along with a list of the meals we made this first year. I'm looking forward to this next year....I need to start testing some new recipes...my husband will love it!
Top votes from last year:
Cajun Meat Loaf
Ham Loaf
Here's all the meals we cooked in 6 sessions last year:
October 2010
Chicken and Rice CasseroleMozette
Honey-Glazed Chicken Thighs
Rice Pilaf
Tuna Noodle Casserole
Five-Spice Cookies
November 2010
Addie’s Baked Potato CasseroleCajun Meat Loaf
Chicken Florentine
Beef Barley Soup
Asparagus and Potato Frittata
Addie’s Chocolate Chip Oatmeal Cookies
January 2011
Margarita Pork Chops
Island Rice
Ham Loaf
Man, Oh, Manicotti
Chicken Cordon Bleu
Apple Crisp
February 2011
Chicken spaghettiAddie’s Chalupa
Beef Fajitas
Lentil, Ham and Barley Soup
Red Lobster Cheddar Bay Biscuits
Farmer’s Casserole
Orange Cookies
April 2011
Addie’s Chalupa
Addie’s Baked Potato Casserole
Honey-Glazed Chicken Thighs
Cheeseburger Boat
Chicken Ranch Pizza
Chocolate Lava Cakes
June 2011
Sweet Asian ChickenSteak Kabobs with Orange Hoisin Glaze
Turkey Apple Burgers
Addie’s Version Dolly Parton’s Cowboy Beans
Jerk Chicken
Grilled Honey Lime Chicken
Father Tim’s Beef Tenderloin Seasoning
Double Tree Hotel Chocolate Chip Cookies – Adapted
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